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		No cover image available Principles of Heating, Ventilation and Air Conditioning in Buildings by Mitchell, John W Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken NJ Wiley 2013 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LEDANG (1)Call number: 697. Place hold Add to cart (remove)
		No cover image available Introduction to Hybrid Vehicle System Modelling and Control by Nei Lui Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken NJ Wiley 2013 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LEDANG (2)Call number: 629.2293, ... Place hold Add to cart (remove)
		No cover image available The Elements Of Dessert by Mogoya, Francisco J Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken John Wiley & Sons 2012 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LEDANG (1)Call number: 641.86. Place hold Add to cart (remove)
		No cover image available Sandra Lee Bake Sale Cookbook by Lee, Sandra Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken NJ Wiley c2011 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LEDANG (1)Call number: 641.815. Place hold Add to cart (remove)
		No cover image available Professional Cake Decorating by Garret, Toba Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken NJ Wiley 2012 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LEDANG (1)Call number: 641.86539. Place hold Add to cart (remove)
		No cover image available Techniques of Healthy Cooking / The Culinary Institute of America by Techniques of Healthy Cooking / The Culinary Institute of America Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken NJ Wiley c2013 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LEDANG (1)Call number: 641.5637. Place hold Add to cart (remove)
		No cover image available The Professional Chef / The Culinary Institute of America by The Professional Chef / The Culinary Institute of America Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken NJ John Wiley & Sons c2011 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LEDANG (1)Call number: 641.57. Place hold Add to cart (remove)
		No cover image available The Pastry Chef's Companion by Rinsky, Glenn Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken NJ John Wiley & Sons Inc 2009 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LEDANG (2)Call number: 641.3003, ... Place hold Add to cart (remove)