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Patisserie A Step by Step Guide to Baking French Pastries

By:

Valette, Muriel

Material type: Text

Text

TextPublication details: London Constable & Rob. Ltd 2013

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Holdings ( 2 )
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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Koleksi Am	PERPUSTAKAAN KOLEJ KOMUNITI LEDANG	641.8653 (Browse shelf(Opens below))	Available		0010483
Koleksi Am	PERPUSTAKAAN KOLEJ KOMUNITI LEDANG	641.8653 (Browse shelf(Opens below))	Available		0010484

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Previous	641.8653 Sugarcraft : A Step by Step Guide to Create 20 Novelty Fondant Cakes	641.8653 Siri Blogger Masakan	641.8653 Siri Blogger Masakan	641.8653 Patisserie A Step by Step Guide to Baking French Pastries	641.8653 Patisserie A Step by Step Guide to Baking French Pastries	641.8653 Jom Berjimat Membakar Kek & Biskut	641.8653 Jom Berjimat Membakar Kek & Biskut	Next

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